Bere Cider Company is a family run business in the heart of the Somerset Levels, just off the A372 between Aller and Othery, in a small hamlet called Bere. We have been making cider at the farm since 1988, starting with  a traditional farmhouse cider called ‘Gold Rush’ and over the years developed the selection to include a bottled range adding some sparkle and includes our single variety offering of Dabinet, Morgan Sweet, Yarlington Mill and Kingston Black. We also make our own apple juice, a Keeved Cider, Cider Vinegar and the Canadian style, Ice Cider.  In recent years we have won many awards, including a Gold at the Annual British Cider Championships. The premises are fully licenced, so you can simply taste and take away, or stay a little longer and enjoy a few glasses from our fully stocked bar. We have a shop that stocks all of our own products plus locally produced honey, rapeseed oil, eggs, dressings, potatoes, a variety of Somerset cheeses, Ice Cream, seasonal vegetables, jams